If you’re in Dabouq and want something a bit different, Farfahina restaurant is putting a fun twist on our favorite food. The place itself has an upscale interior with a modern, well-designed space. The seating is comfortable, and the lighting is very warm.
Let’s start with our favorite: the chicken donut. It sounds sweet, but it’s actually made of chicken breast, stuffed with Emmental cheese, served with fries, and completely covered in creamy cheddar sauce. It’s heavy, messy, and very satisfying, especially when the sauce starts dripping everywhere.
Then there’s the table experience you don’t usually see in Amman. They bring a mini shawarma skewer right to your table, and each person gets their own. You literally slice your own shawarma and try to get the perfect cut. It turns dinner into a fun little challenge with your friends.
They also get creative with things like “chicken ice cream on a stick. It’s crispy breaded chicken shaped like ice cream, super crunchy.
If you’re in the mood for something more traditional, they’ve got a delicious breakfast and brunch selection too: manakish, lahm bi aajin, eggs, grilled halloumi, and more.
The menu is very varied. Farfahina offers items like raw kibbeh, Armenian dishes, and wagyu beef, so there are plenty of options. And to finish it all off, choose desserts like San Sebastian cheesecake, blondie, Turkish cake, tiramisu, and classic cheesecake.
Farfahina restaurant is a must-visit when you’re in Dabouq!
Check out the Crave section on our website for more delicious bites!